Source: CCTV.com

07-07-2008 13:46

On our weekly foodie segment "Chopsticks", we continue our weekly gastronomic adventure, traveling to south China's Hainan province.

The Hele Crab is one local delicacy you shouldn't miss. Today, we'll show you how to tame this feisty marine creature into a delectable dish for the dinner table.

 

Editor:Liu Fang